| tMerge branch 'master' of adamsgaard.dk:recipes - recipes - various cooking rec… | |
| git clone git://src.adamsgaard.dk/recipes | |
| Log | |
| Files | |
| Refs | |
| --- | |
| commit dd4a5e1c48cf684dd5278ad5eeb2b6845b512c45 | |
| parent 77ca0fad1defde0dba2df09e26be31150e88ffcb | |
| Author: Anders Damsgaard <[email protected]> | |
| Date: Wed, 17 Feb 2021 15:13:42 +0100 | |
| Merge branch 'master' of adamsgaard.dk:recipes | |
| Diffstat: | |
| M pizza_dough.md | 5 +++++ | |
| 1 file changed, 5 insertions(+), 0 deletions(-) | |
| --- | |
| diff --git a/pizza_dough.md b/pizza_dough.md | |
| t@@ -20,6 +20,11 @@ | |
| 8. Let rise under cover for 1 to 2 hours | |
| 9. Flatten each dough ball by poking it and stretching with hands | |
| +## Cold rise | |
| +Half the amount of yeast and sugar. Let rise for one hour at room | |
| +temperature. Afterwards, cut into 4 pieces and let rise in fridge for | |
| +12 hours. Take dough out of the fridge 30 min before use. | |
| + | |
| # Sourdough pizza | |