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Post AvxyGXJVf45Q28KAoS by [email protected] |
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More posts by [email protected] |
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Post #Avs6Q7tOfI4iluR0LY by [email protected] |
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Fresh Lemon and Chile Pasta. A NYTimes recipe easily made #vegan, plus my jalap… |
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Post #Avs7no2yCa1w7rlel6 by [email protected] |
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@pferal looks utterly lush! |
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Post #Avs7no8zqAqoQYaT9U by [email protected] |
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@kathimmel The lemon juice annd zest make it a sparke. Thanks so much. |
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Post #AvtuYvQXZPcVaEHoRM by [email protected] |
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@pferal everything's better with lemon zest. |
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Post #AvtuYvYL6PrHyPw2b2 by [email protected] |
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@kathimmel Here's the recipe: https://friendsofanimals.org/recipe/fresh-lem… |
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Post #AvxyGXJVf45Q28KAoS by [email protected] |
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@pferal bakec a Finnish vegan version of riisi pirrakka... (rye rice pastry) me… |
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Post #AvxyGXS19QtMSWIy4e by [email protected] |
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@RaphMikey That looks like it tastes good. |
