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Post AusvKSgZUbtZNuybE8 by [email protected]
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Post #AusvKRPsDCwbRq9kYq by [email protected]
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Pan sauce remains my favorite cooking technique of all time. Didn’t get pics …
Post #AusvKRWFpU33ld8qVU by [email protected]
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Alright, back in my own kitchen now, so let’s try this again but being a bit …
Post #AusvKRdhNo0G8icn6u by [email protected]
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@Catfish_Man I always just sear it on a cast iron flat top. Usually oiled becau…
Post #AusvKSgZUbtZNuybE8 by [email protected]
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Edge to edge medium rare as advertised! This shit works :) I now have about a d…
Post #AusvKTgxkdnoVQAQTY by [email protected]
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Approach, for anyone following along:* 4 hours @ 130* ice bath while still in b…
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