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Post AtLcnyL8WeJwoK7E48 by [email protected]
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Post #AtKpnzMdp1HOEXCJgO by [email protected]
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Ever heard of the Butter Line?
Post #AtLazVxff6uUMZW2XA by [email protected]
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@infobeautiful now overlay the avg weight
Post #AtLb0u0pj6XVFHemP2 by [email protected]
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@infobeautiful I feel a word is missing. Most consumed what?
Post #AtLb5NUW4Ds5pYftcu by [email protected]
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@infobeautiful that's interesting. Have you mapped the Sweet Tea Line to de…
Post #AtLbCLDQvStSng0Lya by [email protected]
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@infobeautiful yes, I have. But that map is hundred years out of date.
Post #AtLbE4PsM9QLHFeIj2 by [email protected]
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@[email protected] sooo do some people spread olive oil on their bread?b…
Post #AtLbE4ZRmZ51kw7we0 by [email protected]
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@writeblankspace @infobeautiful …and tomato! If not, it won’t be a good pan…
Post #AtLbE5X0D8icjdzVTM by [email protected]
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@writeblankspace @infobeautiful In Majorca, where my family is from, it’s lit…
Post #AtLbMZspFMiPBeFMW0 by [email protected]
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@infobeautifulBeatifully correllates with heat :)
Post #AtLbXaDIMMJzOd4L6e by [email protected]
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@infobeautiful Out of date. People around me rarely cook with butter these days…
Post #AtLba1CSzkNdfmqJHM by [email protected]
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@infobeautiful I had no idea this was a thing.
Post #AtLbb0eaVo7UGfT852 by [email protected]
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@infobeautiful 💚💚💚💚
Post #AtLbedlnXEZuSBZZ3Y by [email protected]
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@infobeautiful Yes.
Post #AtLbfIpQscqZnKaXui by [email protected]
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@Kadsenchaos @infobeautiful Our household uses approximately 750g of butter per…
Post #AtLbfWmkzN1d55Rbge by [email protected]
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@halla @infobeautiful Indeed, our NL household is definitely light-green.
Post #AtLbjbSzWgXil38tVI by [email protected]
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@hlangeveld @infobeautiful Even my gran had always a bottle of olive oil open a…
Post #AtLbjbZ1AHMb3jxhtg by [email protected]
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@halla @infobeautiful When I grew up it was always margarine.60s, 70s.
Post #AtLbjk6HQUivXDaNqy by [email protected]
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@infobeautiful I believe this data, but i would like to know about Margarine too
Post #AtLbvRe1rzVBlpx4c4 by [email protected]
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@infobeautiful now make a second layer with the tomato-potato boundary to see h…
Post #AtLc3rxvtPaPijHL6m by [email protected]
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@infobeautiful Both is good.
Post #AtLcCwMqtbRxylGAyW by [email protected]
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@infobeautiful @Eetschrijver Yes!
Post #AtLcEkjP882QT8flg0 by [email protected]
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@hlangeveld @infobeautiful And ten years ago, I was in Los Angeles for a Blue S…
Post #AtLcGO0aaGnSZgUPz6 by [email protected]
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@infobeautiful I wonder how this correlates with garlic consumption?
Post #AtLcGRLcAYOivlLkfo by [email protected]
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@[email protected] @[email protected] oh damn I'm learning thing…
Post #AtLcHExvgtA2omeXhI by [email protected]
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@infobeautiful viking fuel
Post #AtLcHf1MojMLcySefI by [email protected]
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@infobeautiful no, but I had this onesource absolutely disputable: https://know…
Post #AtLcP43M9AgFI3vDzU by [email protected]
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@infobeautiful Comparing that to the "Distribution area of olive trees in …
Post #AtLcVb0AYdm7DSXtke by [email protected]
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@infobeautiful extra virgin olive oil, sometimes butter but non of that fake ma…
Post #AtLcYiuBd4GEb5ErMO by [email protected]
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@infobeautiful geht genau durch meine küche 😳😎
Post #AtLccL3qDv53ntTjVY by [email protected]
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@infobeautiful see also Potato Europe Vs Tomato Europe.
Post #AtLccrGMUu6rfzaBSy by [email protected]
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@tml @infobeautiful which fat among the ones listed in the chart. The choroplet…
Post #AtLcghPp3H5oIFq6Fs by [email protected]
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@infobeautifulIt could be even more granular by adding a *salted* butter line (…
Post #AtLcgtVa5gpTnacrtg by [email protected]
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@writeblankspace @infobeautiful Have you been to an Italian restaurant? They di…
Post #AtLcgtbxhxvw7NbxqK by [email protected]
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@[email protected] @[email protected] wait WHATTIL
Post #AtLckWhkofG2EV3Gbo by [email protected]
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@writeblankspace @infobeautiful Very common at least in the south-east of Franc…
Post #AtLcm6hSTLFc9xfPkm by [email protected]
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@writeblankspaceI mean, yes. not spread, but I do dip it in olive oil with za&#…
Post #AtLcmEDGXTqxSdbPns by [email protected]
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@infobeautifulno, thank you. I need to live south of the butter line, very impo…
Post #AtLcnyL8WeJwoK7E48 by [email protected]
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@infobeautiful No. But this is interesting!
Post #AtLcv4dRWCP8MW43ge by [email protected]
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@infobeautiful what about lard?
Post #AtLcyesLEaELd0k5jM by [email protected]
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@maybit @infobeautiful Makes sense.Although damn. Spain + Italy at least do som…
Post #AtefB5bVZkAXubA9ZY by [email protected]
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@ilias @infobeautiful We had margarine when I was a kid. My Italian grandparent…
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