tadd haydari recipe - recipes - various cooking recipes | |
git clone git://src.adamsgaard.dk/recipes | |
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commit e2b46a8e0f0c04aae95fd81b1cd432471a4cdee6 | |
parent b2c9d37049d6fe27ea509f892ea35d2ca0557896 | |
Author: Anders Damsgaard <[email protected]> | |
Date: Tue, 5 Jan 2021 11:57:38 +0100 | |
add haydari recipe | |
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A haydari.md | 22 ++++++++++++++++++++++ | |
1 file changed, 22 insertions(+), 0 deletions(-) | |
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diff --git a/haydari.md b/haydari.md | |
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+# Ingredients (for 3 dl) | |
+- 1 red bell pepper | |
+- 250 g feta cheese | |
+- 1 bunch of parsley | |
+- 1 tsp paprika | |
+- 0.5 tsp smoked paprika | |
+- 0.1 tsp cayenne pepper | |
+- 1 clove of garlic | |
+- 3 tbsp olive oil | |
+ | |
+# Procedure | |
+1. Cut bell pepper in half and remove seeds | |
+ | |
+2. Put bell pepper in oven on baking sheet with outside upwards, | |
+bake at 175 deg C until outside is dark (approx. 20 min, watch | |
+carefully) | |
+ | |
+3. Let bell pepper cool and remove skin | |
+ | |
+4. Blend bell pepper and mix with all other ingredients except oil | |
+ | |
+5. Add spices to taste and adjust consistency with olive oil |