Subj : Top 10 Golden Oldies - 0
To   : All
From : Dave Drum
Date : Sat Dec 28 2024 11:39 am

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Swiss Potato Puffs
Categories: Potatoes, Cheese, Appetisers
     Yield: 36 servings

 1 1/3 c  Water
   1/4 c  Butter; in cubes
   1/2 ts Salt
   3/4 c  A-P flour
   1/4 c  Mashed potato flakes
     3 lg Eggs
     1 c  Shredded Gruyere or Ementhal
          - cheese

 In a large saucepan, bring the water, butter and salt to
 a boil. Remove from the heat.

 Combine the flour and potato flakes; slowly stir into
 pan. Cook and stir over medium heat until a smooth ball
 forms. Remove from the heat. Add eggs, 1 at a time,
 beating well after each addition. Continue beating until
 mixture is smooth and shiny. Stir in cheese.

 Drop by tablespoonfuls 2" apart onto greased baking
 sheets. Bake @ 375ºF/190ºC for 18-22 minutes or until
 golden brown.

 Myra Innes, Auburn, Kansas

 Makes: about 3 dozen

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

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