Subj : 5 Ingredient Dishes - 81
To   : All
From : Dave Drum
Date : Mon Dec 23 2024 01:41 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Country Ham & Potatoes
Categories: Five, P0ork, Potatoes, Herbs
     Yield: 6 servings

     2 lb Fully cooked sliced ham
          - (1/2" thick)
     3 tb Butter
 1 1/2 lb Potatoes, peeled, quartered,
          - cooked
          Snipped fresh parsley

 In a large heavy skillet, brown ham over medium-high
 heat in butter on both sides until heated through. Move
 ham to 1 side of the skillet; brown potatoes in
 drippings until tender. Sprinkle potatoes with parsley.

 Helen Bridges, Washington, Virginia

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... In England, anything served for dessert is pudding, even pudding.
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