Subj : E-Z Fall Recipes - 57
To   : All
From : Dave Drum
Date : Sat Oct 26 2024 01:47 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Swiss Chard w/Onions & Garlic
Categories: Greens, Nuts, Vegetables
     Yield: 6 servings

     2 tb Olive oil
     2 md Onions; chopped
     6 cl Garlic; sliced
   1/2 c  White balsamic vinegar
     2 bn Swiss chard; coarse chopped
          - (16 cups)
   1/2 c  Walnut halves; toasted
   1/4 ts (ea) salt & pepper

 In a 6 qt. stockpot, heat oil over medium-high heat. Add
 onions; cook and stir until tender. Add garlic; cook 1
 minute longer.

 Add vinegar, stirring to loosen any browned bits from
 pot. Add remaining ingredients; cook 4-6 minutes or
 until chard is tender, stirring occasionally.

 Rebekah Chappel, Portales, New Mexico

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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