Subj : E-Z Fall Recipes - 33
To   : All
From : Dave Drum
Date : Wed Oct 23 2024 03:38 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Ravioli w/Apple Chicken Sausage
Categories: Pasta, Greens, Poulkry, Herbs
     Yield: 4 servings

    18 oz Bag frozen butternut squash
          - ravioli
    20 oz (2 boxes) frozen creamed
          - spinach
     1 tb Olive oil
    12 oz Fully cooked apple chicken
          - sausage links; in 1/2"
          - slices
     1 ts Maple syrup
   1/4 ts Pumpkin pie spice

 Cook ravioli according to package directions. Prepare
 spinach according to package directions. Meanwhile, in a
 large skillet, heat oil over medium heat. Add sausage;
 cook and stir until browned, 2-4 minutes.

 Drain ravioli. Add ravioli, spinach, maple syrup and pie
 spice to sausage; heat through.

 Mary Brodeur, Millbury, Massachusetts

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... "I like bread, and I like butter - but I like bread with butter best."
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