Subj : E-Z Fall Recipes - 20
To   : All
From : Dave Drum
Date : Sun Oct 20 2024 11:58 am

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cranberry Brie Pecan Pinwheels
Categories: Five, Cheese, Fruits, Nuts, Pastry
     Yield: 24 servings

     1 lb Brie cheese; rind removed
17 1/3 oz Puff pastry; thawed
   2/3 c  Whole-berry cranberry sauce
     1 lg Egg
     1 tb Water
   1/2 c  Chopped pecans

 Set oven @ 400oF/205oC.

 Beat trimmed Brie on medium until smooth and creamy,
 about 5 minutes.

 On a lightly floured surface, unfold 1 sheet puff
 pastry; spread half the Brie to within 1/2" of edges.
 Spread half the cranberry sauce over the Brie.

 Starting with a short side, roll up jelly-roll style.
 Cut crosswise into 12 slices. Place pastries on
 parchment-lined baking sheets. Whisk egg with water;
 brush over slices. Sprinkle with chopped pecans. Repeat
 with remaining ingredients.

 Bake until golden brown, 15-20 minutes.

 Jacquie Franklin, Hot Springs, Montana

 Makes: about 2 dozen

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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