Subj : Recipes For This Month 12
To   : All
From : Dave Drum
Date : Thu Jul 11 2024 05:32 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Grab-And-Go Freezer Cheesecakes
Categories: Cookies, Cheese, Dairy, Citrus
     Yield: 24 servings

8 13/16 oz Pkg Biscoff cookies
     6 tb Butter; melted
     1 tb Sugar
   1/4 ts Salt

MMMMM--------------------------FILLING-------------------------------
    12 oz Cream cheese; softened
   1/2 c  Sugar
   1/2 c  Sour cream
     1 ts Lemon juice
     1 tb Vanilla extract
     8 oz Tub whipped topping; thawed
          Sweetened whipped cream;
          - opt

 Pulse cookies in a food processor until fine crumbs
 form. Add butter, sugar and salt; pulse just until
 combined. Press mixture gently onto bottoms of 24
 foil-lined muffin cups.

 For filling, beat cream cheese in a large bowl until
 smooth. Add sugar, sour cream, lemon juice and vanilla.
 Fold in whipped topping. Spoon over crusts; freeze until
 firm, at least 6 hours.

 Transfer to freezer containers; return to freezer. To
 use, thaw in refrigerator for thirty minutes before
 serving. If desired, top with whipped cream and
 additional cookies.

 Kristyne Mcdougle Walter, Lorain, Ohio

 Makes: 2 dozen

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... It is the Official Cookie of My Childhood.
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