Subj : Southern Comfort Foods 28
To   : All
From : Dave Drum
Date : Fri Jun 21 2024 04:56 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Lasagna Rolls
Categories: Five, Beef, Pasta, Cheese
     Yield: 6 servings

     6    Lasagna noodles
     1 lb Ground beef
    14 oz Jar pasta sauce
     1 ts Fennel seed; opt
     2 c  Shredded mozzarella cheese;
          - divided

 Cook lasagna noodles according to package directions.
 Meanwhile, in a large skillet, cook beef over medium
 heat until no longer pink, breaking it into crumbles;
 drain. Stir in spaghetti sauce and, if desired, fennel
 seed; heat through.

 Drain noodles. Spread 1/4 cup meat sauce over each
 noodle; sprinkle with 2 tablespoons cheese. Carefully
 roll up noodles and place seam side down in an 8-in.
 square baking dish. Top with remaining sauce and cheese.

 Bake, uncovered, @ 400ºF/205ºC for 10-15 minutes or
 until heated through and cheese is melted.

 Mary Lee Thomas, Logansport, Indiana

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... According to the serving sizes on the label, I'm a family of four.
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