Subj : Nat'l Asparagus Month - 2
To   : All
From : Dave Drum
Date : Thu May 16 2024 06:54 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Asparagus Milano
Categories: Five, Vegetables, Cheese
     Yield: 4 Servings

    16 oz Asparagus; drained
   1/2 c  Butter; melted
     1 pk Onion soup mix
     1 c  Mozzarella cheese; diced
     2 tb Parmesan cheese; grated

 Pour asparagus into greased baking dish. Combine butter
 and onion soup mix; pour over asparagus. Top w/cheese.
 Bake @350ºF/175ºC for 10 minutes or until cheese melts
 and browns lighlty.

 SOURCE: Southern Living Magazine

 Typed for you by Nancy Coleman.

 Uncle Dirty Dave's Kitchen

MMMMM

... We have all moved toward things spicier and more diverse
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)

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