Subj : 30 Minute Soups - 43
To   : All
From : Dave Drum
Date : Sat Mar 23 2024 03:25 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Country Sausage Soup
Categories: Pork, Vegetables, Herbs, Beans
     Yield: 4 servings

   3/4 lb Pork sausage
14 1/2 oz Can diced tomatoes;
          - undrained
14 1/2 oz Can chicken broth
     1 ts Dried thyme
     1 ts Dried rosemary; crushed
   1/4 ts Pepper
15 1/2 oz Great Northern beans; rinsed
          - drained
    15 oz Can garbanzo bean; rinsed,
          - drained

 In a large saucepan, cook sausage over medium heat until
 no longer pink, breaking into crumbles; drain. Stir in
 the tomatoes, broth, thyme, rosemary and pepper. Bring
 to a boil. Stir in the beans; heat through.

 Grace Meyer, Galva, Kansas

 Makes: 4 servings (1-1/2 quarts)

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... January 20, 2021 - The end of an error!
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)