Subj : Frozen Food Month - 1
To   : All
From : Dave Drum
Date : Thu Mar 07 2024 06:49 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Frozen Guacamole
Categories: Dips, Appetisers, Fruits, Chilies
     Yield: 6 Servings

 1 1/2 lb Avocados (2)
   1/4 c  Onion; fine chopped
     1 tb Canned chopped green chilies
     1 md Tomato; peeled, chopped
 1 1/2 tb White vinegar
     1 ts Salt

 Halve avocados lengthwise; remove pits and peel. Mash
 avocado in bowl with potato masher. Add onion, chilies,
 vinegar and salt; mix well.

 Place in plastic freezer container and cover tightly and
 freeze.

 To serve, let thaw; finely chop tomato; stir into avocado
 mixture. Serve with raw vegetables, cooked shrimp or
 chips.

 Note: excellent fresh and good after frozen.

 From: http://www.recipesource.com

 Uncle Dirty Dave's Archives

MMMMM

... A cucumber should be sliced, dressed w/pepper & vinegar, then thrown out.
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