Subj : World Chicken Top 10 - 05
To : All
From : Dave Drum
Date : Fri Sep 12 2025 05:26 am
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Thai Chicken Tacos
Categories: Poultry, Nuts, Squash, Vegetables, Herbs
Yield: 4 servings
12 Taco shells
1 Rotisserie chicken; skinned,
- shredded
11 1/2 oz Jar Thai peanut sauce;
- divided
1 md Cucumber; julienned
1 md Carrot; julienned
1/3 c Minced fresh cilantro
Heat taco shells according to package directions.
Meanwhile, in a large skillet, combine chicken and 1/2
cup peanut sauce; heat through.
In a small bowl, mix cucumber, carrot and cilantro.
Serve chicken in taco shells with cucumber mixture and
remaining peanut sauce.
Melissa Halonen, Spokane, Washington
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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