Subj : 8/7 World Salami Day - 2
To   : All
From : Dave Drum
Date : Sat Sep 06 2025 05:03 am

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Salami & Eggs
Categories: Beef, Eggs
     Yield: 3 Servings

     2 tb Parve margarine or schmaltz
     2 sm Onions; chopped
     6 oz (150 g) salami; diced
     6 lg Eggs; lightly beaten
          Fresh ground black pepper
          Fresh chives; chopped

 In a skillet, melt schmaltz or margarine over low heat.

 Add onions. Saute over medium heat until translucent.

 Stir in salami.

 Pour eggs over salami and onions. Stir over low heat
 until soft curds form. Be sure to remove from heat
 before the eggs get dry.

 Season with pepper.

 Garnish with chives, and serve with toasted bagel.

 Recipe by Itzhak Perlman on an Emeril show in TVFN

 From: http://kosherfood.about.com

 Uncle Dirty Dave's Archives

MMMMM
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