Subj : Top 40 Cold Sandwiches 26
To : All
From : Dave Drum
Date : Tue Aug 26 2025 04:41 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Buffalo Chicken Wrap
Categories: Poultry, Chilies, Bread, Cheese, Vegetables
Yield: 4 servings
1 ts Salt
1/4 ts Pepper
1/2 c Buttermilk
4 Bones, skinned (4 oz ea)
- chicken breast halves
1 c Oil
1/2 c Hot pepper sauce
1/4 c Butter; melted
4 Spinach tortillas (10")
1 c Shredded lettuce
1 c Shredded Cheddar cheese
2/3 c Chopped tomatoes
1/2 c Blue cheese salad dressing
In a shallow bowl, combine the flour, salt and pepper.
Place buttermilk in another shallow bowl. Dip chicken in
buttermilk, then roll in flour mixture.
In a large skillet, cook chicken in oil for 4-5 minutes
on each side or until a thermometer reads 170°. Drain on
paper towels; cut into strips.
In a small bowl, combine hot pepper sauce and butter.
Dip chicken strips into mixture, coating both sides.
Place chicken in the center of each tortilla. Layer with
lettuce, cheese and tomatoes; drizzle with salad
dressing. Fold ends of each tortilla over filling;
secure with toothpicks if desired.
Athena Russell, Florence, South Carolina
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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