Subj : Nat'l Coconut Week - 2
To   : All
From : Dave Drum
Date : Mon Aug 25 2025 05:05 am

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Student's Prawn & Coconut Laksa
Categories: Seafood, Chilies, Vegetables, Pasta, Citrus
     Yield: 1 Serving

     2 ts Oil
     1 cl Garlic: crushed
     1    Spring onion; fine chopped
     2 ts Fine chopped fresh root
          - ginger
     1    Green chile; seeded, fine
          - chopped
   1/2    Lime; juice from
   100 g  Raw prawns (4 oz)
   165 ml Can coconut milk (11 tb)
   100 ml Chicken stock (6 1/2 tb)
   100 g  Dried egg noodles (4 oz)
          Chopped coriander; garnish

 Heat the oil in a large pan or wok. When hot, throw in
 the garlic, spring onion, ginger and green chilli. Cook
 on a medium heat for 3-4 mins, then squeeze in your lime
 juice.

 Stir in the prawns, then add in the coconut milk and
 stock. Simmer gently for 5 mins on a low heat until the
 prawns are pink.

 Meanwhile, cook your egg noodles in a pan of boiling
 water for 4 mins until soft. Drain, then tip into the
 laksa pan. Season to taste, then serve in a bowl,
 topped with coriander.

 From: http://www.bbcgoodfood.com

 Uncle Dirty Dave's Archives

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... I will never be an old man-to me old age is always 15 years older than I am
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