Subj : Top 10 R.S C. Recipes 01
To   : All
From : Dave Drum
Date : Mon Aug 18 2025 07:35 am

Retro Supper Club Recipes

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     Title: Tenderloin Steak Diane
Categories: Beef, Mushrooms, Dairy, Herbs
     Yield: 4 servings

     4    (6 oz ea) beef tenderloin
          - steaks
     1 ts Steak seasoning
     2 tb Butter
     1 c  Sliced fresh mushrooms
   1/2 c  Beef broth
   1/4 c  Heavy whipping cream
     1 tb Steak sauce
     1 ts Garlic salt with parsley
     1 ts Minced chives

 Sprinkle steaks with steak seasoning. In a large
 skillet, heat butter over medium heat. Add steaks; cook
 until meat reaches desired doneness, 4-5 minutes on each
 side. Remove steaks from pan.

 Add mushrooms to skillet; cook and stir over medium-high
 heat until tender. Add broth, stirring to loosen browned
 bits from pan. Stir in cream, steak sauce and garlic
 salt. Bring to a boil; cook and stir until sauce is
 slightly thickened, 1-2 minutes.

 Return steaks to pan and turn to coat; heat through.
 Stir in chives.

 Carolyn Turner, Reno, Nevada

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... "A waist is a terrible thing to mind." -- Jane Caminos
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