Subj : 8/2 Chocolate Chip Day 1
To   : All
From : Dave Drum
Date : Sat Aug 02 2025 02:13 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Henry Ford's Chocolate Chip Soybean Cookies
Categories: Cookies, Desserts, Snacks
     Yield: 10 Dozen

     3 c  Light brown sugar
     1 c  Soy margarine
     4 lg Eggs
     3 c  Cake or all-purpose flour
     1 c  Soy flour
     1 ts Salt
     2 ts Baking soda
     2 tb Milk
     1 ts Vanilla
     2 c  Crushed soybean nuts;
          - (roasted unsalted)
     4 c  Semi-sweet chocolate chips

 Set oven @ 350ºF/175ºC.

 In large mixing bowl, cream brown sugar and margarine
 with electric mixer. Beat for 2 mins. Add eggs one at
 a time and cream until smooth consistency. Combine dry
 ingredients and add to mixture. Add milk and vanilla.
 Stir in soybeans and chocolate chips. Chill batter,
 if desired.

 Spray baking sheets with non-stick vegetable coating.
 Drop cookie batter onto sheets with a teaspoon. Bake
 for 8-10 minutes.

 Makes approximately 10 dozen soft cookies.

 This recipe was one of Henry Ford's favorite snacks. The
 recipe was found in Cooking For Henry, a cookbook by
 Henry Ford's personal party chef, Jan Willemse. In 1934,
 Mr. Ford requested Willemse experiment in cooking with
 soybeans, and the cookbook has an entire chapter
 dedicated to soybean recipes.

 Ford was a strong supporter of soybeans and saw the
 possibility for the use of soybeans in food, milk, ice
 cream, paint, plastics, and many other things before
 1930. In Ford's fast-growing automobile industry, and
 since, the soybean played a large part in the manufacte
 of commercial products.

 Reprinted with permission from the Indiana Soybean
 Development Council.

 Meal-Master format by Karen Mintzias

 Uncle Dirty Dave's Archives

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... Meat Fact #9: fatty sausages are actually healthier then crystal meth
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