*  Exported from  MasterCook  *

                         GREAT VEGETARIAN CHILI

Recipe By     :
Serving Size  : 5    Preparation Time :0:00
Categories    : Vegetarian                       Main dish
               Chili

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            TVP® -- reconstituted
  1 1/2   c            Finely chopped onions
  1 1/2   ts           Minced fresh garlic
    1/3   c            Chopped canned green
                       -chiles, undrained
  1       c            Diced tomatoes
    1/2   ts           Vegit (salt substitute)
  1       t            Dried leaf oregano
  1       t            Cumin
  1 1/4   ts           Chili powder
  3       c            Canned red kidney beans,
                       -drained & rinsed
  1 1/2   c            Low-sodium tomato juice

 Combine the onion & garlic in large skillet or
 saucepan & cook, covered, over low heat until soft,
 stirring frequently to prevent scorching.

 Add all other ingredients and mix thoroughly.  Cook
 over medium heat until bubbling hot.

 From DEEANNE's recipe files

 From:                                 Date:    04/14



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