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     Title: Homemade Bbq Sauce
Categories: Sauces, Herbs, Chilies
     Yield: 1-1/2 Cups

   2/3 c  Ketchup
   1/2 c  Cider vinegar
   1/4 c  Brown sugar
     2 ts Pimentón (smoked Spanish
          - paprika)
     1 ts Ground cumin
     1 ts Kosher salt
     1 ts Black pepper; fresh cracked

 Combine all ingredients in a small saucepan, bring to a simmer over
 medium heat and cook for 5 minutes.

 Recipe by John Willoughby

 Recipe FROM: https://cooking.nytimes.com

 Uncle Dirty Dave's Kitchen

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