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Title: Healthy Homemade Granola
Categories: Fruits nuts, Grains
Yield: 9 Cups
3 c Old-fashioned oats
1/2 c Unsalted sunflower kernels
1/2 c Salted pumpkin seeds or
- pepitas
1/2 c Sweetened shredded coconut
1/4 c Walnuts; chopped
1/4 c Slivered almonds
1/2 ts Flaked sea salt
3/4 c Maple syrup
3/4 c Brown sugar; packed
1/4 c Coconut oil
1/2 ts Vanilla extract
1/4 c Raisins
1/4 c Dried cranberries
1/4 c Dried blueberries
Set oven @ 300°F/150°C.
In a large bowl, combine oats, sunflower and pumpkin seeds,
coconut, walnuts, almonds, and salt.
In a small saucepan, combine maple syrup, brown sugar, and coconut
oil. Cook over medium heat until sugar is dissolved, 3 to
4 minutes. Remove from heat; add vanilla. Pour over oat mixture;
stir to coat.
Spread evenly onto a foil-lined 15x10x1" baking pan. Bake until
crisp, 35 to 40 minutes, stirring halfway. Cool completely on a
wire rack. Stir in dried fruits. Store in an airtight container.
Recipe by Francine Lizotte, Langley, British Columbia
Recipe FROM:
https://www.tasteofhome.com
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