MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Flapjacks
Categories: Grains, Fruits, Breads
     Yield: 9 servings

   300 g  Unsalted Butter
   200 g  Soft Light Brown Sugar
     2 tb Golden Syrup
   400 g  Porridge Oats

MMMMM--------------------------ADD-INS-------------------------------
     4 tb Desiccated Coconut
     1 tb Ground Cinnamon
     2    Heaped handfuls seedless
          - raisins

 Set the oven to 180°C/350°F - 170°C/335°F Fan.

 Put the Butter, Sugar and Golden Syrup in a large sauce
 pan and put on high until the butter has melted (it
 should not bubble nor simmer).

 Take off the heat, add all the oats and stir well.

 Add any add-on you want

 Line a baking dish with parchment paper and put in the
 oven for 15-25 minutes or until golden brown.

 WARNING: Check the flapjack after 10 minutes to make
 sure the fruit, if added, does not burn

 Remove from the oven and leave to cool

 Cut up, serve, enjoy

 RECIPE FROM: https://cookpad.com

 Uncle Dirty Dave's Archives

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