Recipe By : Betsy Burtis
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Seafood
Amount Measure Ingredient -- Preparation Method
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8 oz Cream cheese
1 tb Milk
6 1/2 oz Flake crab -- picked over
2 tb Onion -- chopped
1/2 ts Horseradish
1/4 ts Salt
1 ds Pepper
Mix all ingredients together by hand or with mixer. Put into shallow
dish. Sprinkle with 1/3 cup slivered or sliced almonds. Bake at 375°F
for 15 to 20 minutes, until bubbly and almonds are golden brown.