MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Garlicky Chicken Wings
Categories: Poultry, Vegetables, Breads, Cheese, Chilies
     Yield: 4 servings

     2 lb Chicken wings
     3    Heads fresh garlic; in
          - cloves, peeled
     1 c  + 1 tb olive oil
     1 ts Salt
   1/4 ts Hot pepper sauce
     1 c  Grated Parmesan cheese
     1 c  Seasoned bread crumbs
     1 ts Black pepper

 Set oven @ 375°F/190°C.

 Split the wings at each joint and reserve tips for
 making stock; rinse, then pat dry.

 Place the garlic, 1 cup olive oil, salt, and hot pepper
 sauce in a blender or food processor and puree. Pour
 into a bowl.

 In a separate bowl, mix together the Parmesan cheese,
 bread crumbs, and pepper.

 Grease a shallow nonstick baking pan with the remaining
 1 tablespoon olive oil. Dip the wings, one at a time, in
 the garlic puree then roll them in the bread crumb
 mixture, coating them thoroughly. Place in baking pan in
 a single layer.

 Bake 50 to 60 minutes, until brown and crisp.

 RECIPE FROM: https://www.mrfood.com

 Uncle Dirty Dave's Archives

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