Serving Size : 12 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 Pound Ground beef; brown -- drain
6 Ounces Tomato paste
1 Tablespoon Instant minced onion
1 Teaspoon Italian seasoning
1/2 Teaspoon Salt
1 10 Ounce Ca refrigerated biscuits
3/4 Cup Mozzarella -- shredded
Stir tomato sauce, onions and seasonings into meat. Mixture will
be thick. Cook over low heat for 5 minutes, stirring frequently.
Place biscuits in a greased muffin tin, pressing to cover bottom and
sides. Spoon about 1/4 c of the mixture into biscuit-lined cups and
sprinkle with cheese. Bake at 400° for 12 minutes or until golden
brown.
