MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Bacon Wrapped Pretzels
Categories: Five, Appetisers, Pork, Breads, Chilies
     Yield: 20 Servings

     1 c  Brown sugar; or more
     3 tb Red chili spice mix
       pn Cayenne pepper; or more
    12 oz Thin sliced bacon
    15 oz Pkg short pretzel rods

 Set oven @ 375°F/190°C.

 Line a baking sheet with aluminum foil and top with a
 wire rack.

 Mix brown sugar, chilli spice, and cayenne together in
 a bowl. Dredge both sides of each bacon slice in the
 brown sugar mixture. Wrap a coated bacon slice around
 each pretzel rod, leaving a small space at the bottom
 of pretzel uncovered for easy handling. Arrange wrapped
 pretzels on the wire rack atop the baking sheet.

 Bake in the preheated oven until bacon is crisp, 15 to
 20 minutes.

 Recipe by: Chad Baker

 RECIPE FROM: http://allrecipes.com

 Uncle Dirty Dave's Archives

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