Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Dog Biscuits
Amount Measure Ingredient -- Preparation Method
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1 cup uncooked oatmeal
1 cup boiling water
1/2 cup margarine
1/2 cup milk
1 egg -- beaten
1 tablespoon sugar
1 teaspoon bouillon granules -- (1 to 2)
3/4 cup cornmeal
2 1/2 cups whole wheat flour -- (2 1/2 to 3)
In a large bowl, pour boiling water over oatmeal and margarine. Let stand 10
minutes. Stir in milk, egg, sugar, bouillon and cornmeal. Add flour, one cup
at a time, mixing well after each addition. Knead in the final half cup or
more to make a stiff dough. Pat or roll to 1/2 inch thickness. Cut into bone
shapes and place on a greased baking sheet. Bake in a 325° oven for 50
minutes.