1 lb Bisquick
8 3/4 oz Cold water
1/4 lb Sharp cheddar; grated
MMMMM-------------------------TO FINISH------------------------------
1/8 c Butter
1/4 ts Garlic granules
1/4 tb Parsley flakes
1/4 ts Italian seasoning (Spice
- Island or McCormick)
Set oven @ 450°F/232°C.
Mix Bisquick, water and cheese. Drop by large spoonfuls
onto greased baking sheet. Bake for 8-10 minutes.
After baking, (while hot) brush on melted butter mixed
with garlic, parsley flakes and italian seasoning.
(Amounts will vary by the size batch you make, but a
little goes a long way.)
