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Title: Applebee's Chicken Wonton Tacos
Categories: Poultry, Herbs, Vegetables
Yield: 16 Servings
2 tb Hoisin sauce
1 tb Soy sauce
1 tb Sesame oil
2 cl Garlic; minced
1 ts Fresh ginger; minced
1/2 lb Chicken breast; boned,
- skinned, fine chopped
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3 c Coleslaw mix
2 Green onions; thiny sliced
1 1/2 ts Rice vinegar
1 1/2 ts Soy sauce
1 1/2 ts Sesame oil
1 1/2 ts Honey
16 Wonton wrappers
Cooking spray
Sweet chili sauce
Fresh cilantro; chopped
In a large shallow bowl, mix the first 5 ingredients until blended.
Add chicken; toss to coat. Let stand 15 minutes. Meanwhile, preheat
oven to 375°F. In a small bowl, combine coleslaw mix, green onions,
vinegar, soy sauce, sesame oil, and honey; toss to coat.
Refrigerate, covered, until serving.
In batches, press wonton wrappers over edges of a 13x9" baking pan;
spritz with cooking spray. Bake until lightly browned, 7 to
9 minutes.
Meanwhile, in a large skillet, cook and stir chicken mixture over
medium-high heat until chicken is no longer pink, 4 to 6 minutes.
Remove from the heat.
Fill wonton shells with chicken mixture. Top with coleslaw, chili
sauce, and cilantro.
Recipe by Kimberly Wallace, Dennison, Ohio
Recipe FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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