MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Hardee's Biscuits
Categories: Five, Breads
     Yield: 10 Servings

     2 c  Self-rising flour
     1 tb Sugar
     1 c  Milk
   1/3 c  Mayo

 Combine flour, sugar, milk and mayo into a smooth dough.
 Divide batter equally between 10 paper-lined muffin
 wells or cupcake wells.

 Bake @ 350°F/175°C about 25 to 30 minutes - until golden
 brown and doubled in size.

 Source: Copy Cat Recipes

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