MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Air-Fryer Sweet Potato Tots
Categories: Potatoes, Vegetables
Yield: 6 Servings
2 lb Sweet potatoes; large
1 tb Olive oil
1 tb Corn starch
1 ts Salt
1 ts Garlic powder
1 ts Paprika
1/2 ts Onion powder
Cooking spray
Sauce or syrup; for dipping
Place unpeeled potatoes in a large saucepan; add water to cover.
Bring to a boil. Reduce heat; simmer, covered, until just tender,
about 15 minutes. Drain; cool to room temperature.
Peel off skins; grate into a large bowl. Add oil, corn starch,
salt, garlic powder, paprika, and onion powder until well combined.
Scoop by tablespoonfuls; roll into 1" long cylinders.
Set air-fryer @ 400°F/205°C.
In batches, place into greased air-fryer basket. Spray lightly with
cooking spray.
Cook for 5 minutes. Turn; cook until tots are crisp, 5 to 7 minutes
longer. Serve immediately with dipping sauce, as desired.
Taste of Home Test Kitchen
Recipe FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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