MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Air Fryer Fried Chicken
Categories: Five, Poultry, Herbs
     Yield: 4 Servings

   1/2 c  All purpose flour
     1 lg Egg; beaten
     4    Chicken thighs
 1 1/2 tb Old Bay Cajun seasoning
     1 ts Seasoning salt

 Set the Air Fryer to 390°F/198°C.

 Whisk together the flour, salt and Old Bay.

 Dredge the chicken through the flour mixture, then
 into the egg, then back into the flour mixture again.
 Shake off excess flour very well.

 Place thighs into the bottom of the AirFryer cooking
 compartment. Cook for 25 minutes or until the chicken
 reaches 180°F/82°C.

 Remove and serve.

 Recipe by Karlynn Johnston

 Recipe FROM: https://www.thekitchenmagpie.com

 Uncle Dirty Dave's Archives

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