MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chicken-Bacon-Ranch Sliders
Categories: Poultry, Pork, Cheese, Sauces, Breads
     Yield: 12 servings

    12 oz Pkg Hawaiian sweet rolls
     3 c  Chicken; cooked, shredded
    12 sl Bacon; cooked, crumbled
   1/2 c  Ranch salad dressing
     9 sl Colby-Monterey Jack cheese
   1/4 c  Butter; melted
     1 ts Chives; minced
   1/2 ts Garlic powder
     2 tb Parmesan cheese; grated

 Set oven @ 350°F/175°C.

 Without separating rolls, cut horizontally in half; arrange roll
 bottoms in a greased 13x9" baking dish.

 In a large bowl, combine chicken, bacon and ranch. Spoon over roll
 bottoms. Top with cheese slices, overlapping as needed. Replace top
 halves of rolls.

 In a small bowl, combine butter, chives, and garlic powder; brush
 over rolls. Sprinkle with Parmesan cheese. Cover with foil.

 Bake until cheese is melted, 25-27 minutes. Remove foil; bake until
 tops are golden brown, 5-7 minutes.

 Taste of Home Test Kitchen, Milwaukee, Wisconsin

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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