MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Stromboli Sandwich
Categories: Breads, Beef, Pork, Vegetables, Cheese
     Yield: 10 servings

     2 lb (2 loaves) bread dough;
          - thawed
   1/4 lb Ham; sliced
   1/4 lb Pepperoni; sliced
   1/4 c  Onion; chopped
   1/4 c  Green pepper; chopped
    14 oz Jar pizza sauce; divided
   1/4 lb Mozzarella cheese; sliced
   1/4 lb Bologna; sliced
   1/4 lb Hard salami; sliced
   1/4 lb Swiss cheese; sliced
     1 ts Dried basil
     1 ts Dried oregano
   1/4 ts Garlic powder
   1/4 ts Pepper
     2 tb Butter; melted

 Let dough rise in a warm place until doubled. Punch
 down. Combine loaves and roll into one 15x12"
 rectangle. Layer ham and pepperoni on half of the dough
 (lengthwise). Sprinkle with onion and green pepper. Top
 with 1/4 cup of pizza sauce. Layer mozzarella, bologna,
 salami and Swiss cheese over sauce. Sprinkle with basil,
 oregano, garlic powder and pepper. Spread another 1/4
 cup of pizza sauce on top.

 Fold plain half of dough over filling and seal edges
 well. Place on a greased 15x10x1" baking pan. Bake
 @ 375°F/190°C until golden brown, 30-35 minutes. Brush
 with melted butter. Heat the remaining pizza sauce and
 serve with sliced stromboli.

 Recipe by Leigh Lauer, Hummelstown, Pennsylvania

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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