Recipe By : Pampered Chef
Serving Size : 1 Preparation Time :0:00
Categories : Pampered Chef
Amount Measure Ingredient -- Preparation Method
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1 can crescent rolls -- (8 oz)
1 8 oz cream cheese -- softened
1/4 cup sour cream
1 bottle cocktail sauce
10 oz shrimp -- crab or imitation
crabmeat
1 small red pepper
1 small bunch green onions
1 tablespoon Pampered Chef Dill Mix
Spread dough onto baking stone and using the pizza roller, press seams
together. Bake at 350°F until lightly browned. Blend cream cheese, sour
cream and Dill Mix. Spread on cooled crust. Spread on cocktail sauce.
Layer with seafood, pepper and onion.