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     Title: Chicken Cordon Bleu Pizza
Categories: Breads, Poultry, Pork, Cheese, Sauces
     Yield: 6 servings

13 3/4 oz Tube refrigerated pizza
          - crust
   1/2 c  Alfredo sauce
   1/4 ts Garlic salt
     1 c  Ementhal cheese; shredded
 1 1/2 c  Fully cooked ham; diced
    10    Breaded chicken nuggets;
          - thawed, in 1/2" pieces
     1 c  Mozzarella cheese; shredded

 Set oven @ 425°F/218°C.

 Unroll and press dough onto bottom of a greased
 15x10x1" pan, pinching edges to form a rim if
 desired. Bake until edges are light brown, 8-10
 minutes.

 Spread crust with Alfredo sauce; sprinkle with garlic
 salt. Top with remaining ingredients. Bake until crust
 is golden brown and cheese is melted, 8-10 minutes.

 Recipe by Justin Rippel, Colgate, Wisconsin

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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