*  Exported from  MasterCook  *

                            SWISS SPAGHETTI

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Pasta

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Ground beef
  2       c            Tomatoes, canned
  4       T            Butter
  1                    Onion, medium chopped
  1                    Green pepper, chopped
  1 1/2   t            Salt
    1/2   t            Pepper
    3/4   lb           Swiss cheese, cubed
  1       lb           Spaghetti, cooked
    1/2   c            Swiss cheese, grated

 In saucepan melt butter and sauté onion and green pepper, about 5
 minutes. Add beef and cook over high heat until brown. Add tomatoes,
 salt and pepper.

 Cover and simmer 1 hour. Add cubed cheese and cook 5 minutes. Add
 spaghetti and toss. Serve with grated cheese.

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