Recipe By : McDonald (VTDD24?)
Serving Size : 4 Preparation Time :0:00
Categories : Italian Seafood
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 cl Garlic -- minced
1/2 c Dry vermouth
1 1/2 ts Dried oregano
1/3 c Fresh lemon juice
24 Uncooked prawns --
- shelled, deveined
Salt & freshly ground pepper
1/2 c Olive oil
1/4 c Fresh parsley -- minced
Combine first 6 ingredients in medium saucepan and bring to a boil
over medium-high heat, stirring frequently. Remove from heat. Taste
and season with salt & pepper. Let cool. Arrange prawns in single
layer in baking dish. Pour vermouth mixture over prawns. Let marinate
at room temperature for 1 hour.
Preheat oven to 375°F. Bake prawns, basting once or twice, until pink
and translucent, about 15 to 20 minutes. Serve hot.