MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Mexican Turkey Roll-Ups
Categories: Poultry, Dairy, Cheese, Vegetables, Cheese
     Yield: 5 Servings

 2 1/2 c  Turkey; cooked, cubed
 1 1/2 c  Sour cream; divided
     3 ts Taco seasoning; divided
10 3/4 oz Can cream of mushroom soup;
          - undiluted, divided
 1 1/2 c  Cheddar cheese; shredded,
          - divided
     1 sm Onion; chopped
   1/2 c  Salsa
   1/4 c  Ripe olives; sliced
    10    Flour tortillas (6")
          Lettuce; shredded
          Tomatoes; chopped
          Additional salsa
          Additional ripe olives;
          - sliced (optional)

 In a bowl, combine turkey, 1/2 cup sour cream, 1-1/2 ts taco
 seasoning, half the soup, 1 cup cheese, onion, salsa, and olives.
 Place 1/3 cup filling on each tortilla. Roll up and place, seam
 side down, in a greased 13x9" baking dish. Combine remaining sour
 cream, taco seasoning, and soup; pour over tortillas. Cover and
 bake at 350°F for 30 minutes or until heated through. Sprinkle with
 remaining cheese. Serve with shredded lettuce and chopped tomatoes.
 Top with additional salsa and sliced ripe olives if desired.

 Recipe by Marlene Muckenhirn, Delano, Minnesota

 Recipe FROM: https://www.tasteofhome.com

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