Recipe By : Jana Appleby for Omaha Steaks
Serving Size : 1 Preparation Time :0:00
Categories : Pork
Amount Measure Ingredient -- Preparation Method
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4 boneless pork chops -- thawed
2 tablespoons peanut oil
2 tablespoons cornstarch
1/2 teaspoon salt
1/4 cup brown sugar
1/4 cup salad vinegar*
1 cup pineapple juice
1 tablespoon soy sauce
1 medium onion -- sliced
1 large green pepper -- cubed
Preheat oven to 350°. Brown pork chops in oil. Place in baking dish.
Combine all other ingredients except onion and green pepper in a saucepan
and bring to boil. Cook for 2 minutes. Pour thickened sauce over pork chops
and top with onion and green pepper. Bake covered for 1 1/2-2 hours until
chops are tender. Serves 4.
