Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Salt
Boiling Water
2 c Thinly Sliced Cauliflorets
9oz or
1 pk Frozen Cauliflower, Thaw,
Drain 9oz
1/3 c Chopped Onion
1/2 c Chopped Green Pepper
1 c Shredded Colby Cheese 4oz
1 c Milk
1/2 c Bisquick
3 x Eggs
1/2 ts Salt
1/8 ts Pepper
In covered saucepan in enough boiling salted water to
cover, cook cauliflorets 10 minutes. Drain; place in
greased 9" pie plate. Sprinkle with onion, green
pepper and cheese. Place remaining ingredients in
blender container. Cover and whirl 15 seconds (or
beat 1 minute with rotary beater). Pour into pie
plate. Bake at 375° degrees for 20 to 25 minutes or
until knife inserted in center comes out clean and top
is golden. Let stand 5 minutes before serving.
