Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Beef stew meat
1 1/2 lb Pork -- cubed
2 c Onion -- chopped
1/2 c Brown sugar
2 ts Salt
1 ts Dry mustard
3 ts Chili powder
1/4 c Vinegar
2 ts Worcestershire sauce
16 oz Can tomato paste
In crockpot, combine all ingredients. Cook 1 hour on high setting;
reduce heat to low setting and cook 7 to 9 hours, until meat is
tender. With fork, stir to break up meat pieces. Enough for 16
hamburger buns.
Oven Directions:
In Dutch oven or large casserole dish, combine all ingredients. Bake
at 325°F for 4 hours or until meat is tender. With fork, stir
barbeque mixture to break up meat pieces.
