Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Casseroles Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Ground beef
1 lg Onion
3 cl Garlic
1 Can Rotel tomatoes with
- chili peppers
1 Can cream of chicken soup --
- condensed
1 Can ranch-style beans
2 1/2 c Sharp cheddar cheese --
- shredded
1 Pkg corn tortillas --
- torn into pieces
Saute ground beef with onion and garlic until no longer pink and
drain fat. Mix with the meat the cans of tomatoes, soup, and beans.
In a casserole dish spread half the tortillas on bottom, layer half
the meat mixture and sprinkle half the cheese on top. Repeat the
layers. Bake in 350°F oven until hot and bubbly.
Serve with shredded lettuce, chopped tomatoes, black olives, sour
cream, jalapeno slices, and salsa.
