Streusel:
1 c Brown sugar; firmly packed
1/2 c Semi-sweet chocolate chips
1/2 c Walnuts; chopped
2 tb Flour
2 ts Cinnamon
2 tb Margarine; melted
Cake:
1 pk Yellow cake mix
8 oz Sour cream
3/4 c Water
3 Eggs
Heat oven to 350°. Grease and lightly flour 13x9 pan. In
small bowl, combine all streusel ingredients; mix well. Set
aside. In large bowl, combine all coffee cake ingredients
at low speed until moistened. Beat 2 minutes at highest
speed. Spread 2/3 of batter in prepared pan; sprinkle with
half of streusel mix. Repeat with remianing batter and top
with streusel mix. Bake for 35-50 minutes, or until cake
tests done in center.
