MMMMM---- Recipe via Meal-Master (tm) v8.06
Title: Spooky Mushroom Flatbread
Categories: Breads, Vegetables, Cheese, Mushrooms
Yield: 12 Servings
17 1/2 oz Naam flatbreads (2 pkg)
1 tb Olive oil
3/4 c Pesto
1 1/2 c Mozzarella cheese; shredded
8 oz Baby bella mushrooms; washed
- and dried
1/2 md Bell pepper, sliced
1/2 sm Red onion; sliced
Set oven @ 425°F/218°C and line a sheet pan with foil.
Spread oil and pesto onto flatbreads, leaving a 1/2" edge
uncovered, then sprinkle with mozzarella.
On a cutting board, halve mushrooms vertically. Using a straw or
knife, create "eyes" by cutting 2 circles in tops of each mushroom
half. Make thin slits in stems for "teeth." Transfer "skulls" to
flatbreads and scatter with bell pepper and red onion.
Bake until golden and bubbly, 10 to 15 minutes. Remove from oven,
cut each flatbread into 6 slices and serve immediately.
Recipe FROM:
https://schnucks.com
Uncle Dirty Dave's Archives
MMMMM