MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Mary's Cheesy Scalloped Cabbage
Categories: Cabbage
Yield: 6 Servings
MMMMM------------------------INGREDIENTS-----------------------------
1 sm Green cabbage
2 c Cheddar cheese; shredded
1 1/2 c Medium white sauce
1/2 c Fine bread crumbs;
- up to 3/4 c, buttered
1/2 ts Salt
1 tb Butter
MMMMM------------------------WHITE SAUCE-----------------------------
3 tb Butter
3 tb All purpose flour
1/4 ts Salt
1 1/2 c Milk
Preparation time: 30 minutes
Cooking time: 25 minutes
Cut cabbage into wedges and cook uncovered on stovetop until
tender, about 25 minutes. Add salt to water just before cooking is
completed. Drain cabbage, add butter.
White Sauce:
In a saucepan, melt butter over low heat, add flour and salt, stir
until combined. Gradually add the milk, stirring constantly until
thickened.
Layer the cabbage, cheese, and white sauce in a 2-1/2 qt casserole
dish. Repeat layers.
Top with buttered bread crumbs.
Bake at 375°F for 25 minutes, or until bread crumbs are browned.
A good side dish with ham, pork, sausage, or as a vegetarian main
dish.
Recipe by Mary Armstrong Bales
Recipe FROM: <
https://www.justapinch.com/print/side/vegetable/
marys-cheesy-scalloped-cabbage.html>
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