MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Garlic Asparagus
Categories: Asparagus, Vegetables
     Yield: 1 Batch

     1 tb Unsalted butter
     1 ts Olive oil
   1/2 md Onion; finely diced
     2 tb Garlic; minced
          Salt
          Black pepper; freshly-ground
     1 lb Fresh asparagus;
          - trimmed of tough ends

 Melt butter with olive oil in a large straight-sided sauté pan over
 medium high heat. Add onion and cook, stirring, until translucent.

 Add garlic and cook, stirring, until golden.

 Add a pinch of salt and some freshly ground black pepper, and cook 1
 minute more.

 Add asparagus and season mixture liberally with kosher salt and
 freshly ground black pepper. Sauté until asparagus is lightly
 browned around edges.

 Check for taste and adjust seasoning if desired. Serve warm.

 Recipe FROM: <https://en.wikibooks.org/wiki/Cookbook:Garlic_Asparagus>

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